What I ate during the trip...
Monday:
Lunch & Dinner: plane food
Tuesday:
Tuesday:
Lunch: McDonalds - Shibuya
Dinner: Tonkatsu - Shibuya (Tonkatsu Wako)
Wednesday:
Wednesday:
Lunch: Tonkatsu - Aoyama (Maisen)
Dinner: KFC - Shibuya
Thursday:
Friday:
Lunch: Steak with Japanese vinegar and crushed Daikons over rice - Ginza (Restaurant Cardenas)
Dinner: Spaghetti w/ meat sauce & Coldstone - Shibuya (Italian Tomato Cafe Jr.)
Saturday:
Lunch: Cheese Pizza - Akihabara
Dinner: Japanese Beef - Harajuku
Labels: akihabara, aoyama, food, ginza, harajuku, Japan, roppongi, shibuya, tokyo
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